Events
If you ask us, experiencing our Seriously Big Chocolate Cake or 24K Carrot Cake is an event in itself. But there is so much more going on at a Cameron Mitchell Restaurant near you. Mark your calendar for our happy hour specials at Cap City Fine Diner, $4 After 4 Happy Hour at Molly Woo's, or live piano music at Mitchell’s Ocean Club.
There’s always something going on at a Cameron Mitchell Restaurant and chances are, you won’t want to miss it. Be sure to visit our individual restaurants’ web pages for events that make anyone’s “must do” list.
You'll find the following Famous Brunch Plates on our menu on Saturdays and Sundays from 11 to 3, in addition to our regular lunch menu...
You'll find the following Famous Brunch Plates on our menu on Saturdays and Sundays from 11 to 3, in addition to our regular lunch menu.
- All American Baked French Toast
- Classic Eggs Benedict
- Lox & Bagels
- Eggs on Hash
- "Diner" Steak & Eggs
- Breakfast Burrito
- Housemade Granola & Yogurt Parfait
Come enjoy Brunch with us at Cap City every weekend!
Dine with us Sundays and enjoy a Marcella's Chop Salad, Spaghetti & Meatball and a Choice of Chocolate, Pistachio or Honey Vanilla Gelato for only $15.95
Join us for Wine Enthusiast Nights at Marcella's Short North on Sunday and Monday evenings. You'll receive 25% off all bottled wines on our exclusive Italian wine list. Salute!
Join us for half price happy hour in our bar and cocktail lounge, Monday - Friday from 4:00 - 6:00 p.m. Enjoy half off selected food and drink menu items during happy hour in the bar area.
Receive half off all bottled wines on Wednesday nights.
Join us for half price happy hour in our bar, cocktail lounge and patio Monday - Friday from 4:00 – 7:00 p.m. Enjoy half off our bar menu and $3 beers, $5 spirits & specialty cocktails, and ½ off select wines.
3PM-7PM Monday through Friday
HAPPY HOUR (In the Bar Only)
3PM-7PM Monday through Friday
$5 WELL DRINKS
- Smirnoff Vodka
- Bacardi Light Rum
- Cuervo Gold Tequila
- Bombay Gin
- Famous Grouse Scotch
- Jim Beam Bourbon
- Seagram’s 7 Whiskey
$5 UMBRELLA DRINKS
$5 MOLLY’S COCKTAILS
$5 STARTERS (NOT INCLUDING POKE)
$5 ROLLS (SPICY TUNA, SPICY SALMON ROLL, CALIFORNIA ROLL, SAMURAI ROLL, GARDEN ROLL)
$5 WINES
$5 22oz ASIAN BEERS
Enjoy any bottle of wine from our collection at half price.
Enjoy live music at Mitchell's Ocean Club, Tuesday through Saturday evenings beginning at 6:00 p.m. in our piano bar!
For information on dates and performers, please see the schedule below:
Enjoy live music at Mitchell's Ocean Club, Tuesday through Saturday evenings beginning at 6:00 p.m. in our piano bar!
For information on dates and performers, please see the schedule below:
March 2011
|
3/1: Karl Propst 3/2: Dave Power 3/3: Karl Prospt 3/4: Tim Magree 3/5: Dave Powers |
3/8: Karl Propst 3/9: Dave Powers 3/10: Matt Munhall 3/11: Dave Powers 3/12: Matt Munhall |
3/15: Karl Propst 3/16: Dave Powers 3/17: Karl Propst 3/18: Dave Powers 3/19: Karl Propst |
3/22: Karl Propst 3/23: Dave Powers 3/24: Karl Propst 3/25: Dave Powers 3/26: Karl Propst |
3/29: Karl Propst 3/30: Dave Powers 3/31: Karl Propst
|
Join us for happy hour in our bar, Monday - Friday, from 4:00 p.m. to 6:00 p.m (in the bar only). Martini Modern Italian features $5 martinis and half-price appetizers.
RED LANTERN FEATURES
MONDAY:
Woo's Sushi Mondays
Chef’s selection of hand-rolled sushi
TUESDAY:
Vietnamese Salad
Beef and chicken, cucumber, carrots, crushed peanuts and lettuce with rice noodles and Vietnamese vinaigrette. Spring rolls on the side
WEDNESDAY:
Crispy Noodles
Steamed chicken and mixed Asian vegetables in a garlic sake sauce
THURSDAY:
Beef Chow Fun
Wok-fried beef and noodles with Chinese broccoli and red peppers with an oyster brown sauce
FRIDAY:
ginger Crusted Salmon
Snap peas, sticky rice and soy butter sauce
SATURDAY:
Teriyaki Shrimp
Stir-fry shrimp, pineapple, peppers, and onion over sesame brown rice
SUNDAY:
Duck Friend Rice
Roasted duck, shiitake mushrooms, bell peppers, onion, bok choy, mandarin oranges and candied cashews with orange sauce
RED LANTERN FEATURES
MONDAY:
Woo's Sushi Mondays
Chef’s selection of hand-rolled sushi
TUESDAY:
Vietnamese Salad
Beef and chicken, cucumber, carrots, crushed peanuts and lettuce with rice noodles and Vietnamese vinaigrette. Spring rolls on the side
WEDNESDAY:
Crispy Noodles
Steamed chicken and mixed Asian vegetables in a garlic sake sauce
THURSDAY:
Beef Chow Fun
Wok-fried beef and noodles with Chinese broccoli and red peppers with an oyster brown sauce
FRIDAY:
ginger Crusted Salmon
Snap peas, sticky rice and soy butter sauce
SATURDAY:
Teriyaki Shrimp
Stir-fry shrimp, pineapple, peppers, and onion over sesame brown rice
SUNDAY:
Duck Friend Rice
Roasted duck, shiitake mushrooms, bell peppers, onion, bok choy, mandarin oranges and candied cashews with orange sauce
