Cameron Mitchell Restaurants Introduces The Barn at Rocky Fork Creek

The Barn at Rocky Fork Creek, an upscale casual steakhouse, will open in summer of 2014 at Rogers Market on Johnstown Road in Gahanna. Situated on three acres, the restaurant will feature a large dining room, an in-house meat-cutting room, a bake shop, an extensive Bourbon Lounge, and an expansive terrace overlooking a creek and manicured grounds. The menu will showcase a wide selection of Black Angus steaks, house smoked ribs and chicken, with family-sized sides for sharing. Fresh, local produce and housemade desserts will round out the menu which will appeal to families and friends celebrating special occasions or simply enjoying a relaxing night together. The early-American design The Barn at Rocky Fork Creek will transport guests and is expected to become a regional dining destination for visitors and residents in neighboring counties.

Inside CMR's The Barn at Rocky Fork Creek - an interview with Corporate Executive Chef Brian Hinshaw. -Columbus Crave 


Guest Services
Line Cooks

Interested candidates, please visit our hiring office Monday - Friday 10-6 and Saturday 12-5:

The Barn at Rocky Fork Creek
1370 E. Johnstown Road
Gahanna, Ohio 43230
Phone: 614-507-1289