Stacey L. Connaughton, Vice President, Corporate Affairs
Stacey has been with Cameron Mitchell Restaurants since Cameron opened his first restaurant, Cameron's American Bistro, in 1993. She began as the company's accountant and advanced to her current position as Vice President of Corporate Affairs.
Stacey works closely with Cameron on a daily basis and manages investor relations, restaurant licensing, home office administration, and strategic and cash flow planning. Her long tenure with the company has made her a leader in sharing the company's culture and history.
Prior to joining Cameron Mitchell Restaurants, Stacey spent eight years with Columbus-based Micro Resources/Resource One, which she joined as Accounting Manager in its start-up phase and helped grow to become a $30 million computer systems reseller. Stacey earned a Bachelor's Degree in Accounting from Franklin University in Columbus, Ohio, while working full-time and raising a family.